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coconut pie, mayonaise biscuits, and chicken casserole...

November 22nd, 2010 at 08:07 pm

I found my Granny's church cookbook from the early 70's and am cooking 3 recipes from there to see if my dear Asher will enjoy any of them. We grew up in south Georgia and my precious Granny was an amazing cook. Today I think of her and will attempt my first coconut pie. Any suggestions welcome... Do you leave eggs out for a while or butter?

Saved $2.00 NS days and $9.00 at Kroger (used free Cheerios coupon). Will add $11.00

Previous total: $163.00
Today total: $11.00
Overall Total: $174.00

3 Responses to “coconut pie, mayonaise biscuits, and chicken casserole...”

  1. NJDebbie Says:
    1290456938

    I leave eggs and butter used for baking out for a few hours until they are at room temperature. Good luck with your coconut pie. I like everything that's made out of coconut (I grew up in an island in the Caribbean).

  2. SAVEFORASHER Says:
    1290457202

    Thank YOU NJDebbieSmilewe will see how it turns out.

  3. Looking Forward Says:
    1290545398

    I always leave the butter out so it gets nice and soft. Smile

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